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Enhancing the Gluten and Improving the Quality of Potato Starch Noodles

Henan Xiangyi Food Technology Co., Ltd.

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Company Introduction

Company Introduction

Henan Zhengzhou Xiangyi Food Technology Co., Ltd. is a professional R & D and manufacturer of Yidong Xiangyi food and oil emulsifiers. We mainly serve rice and flour food processing enterprises at home and abroad. "Safety with peace of mind, natural and practical" has always been our mission. Currently, our products mainly include: emulsifiers for frozen rice and noodles, emulsifiers for instant rice and noodles, gluten - strengthening agents and improvers for starch products, alum - free potato starch noodle improvers, agents for enhancing gluten, brightening and anti - adhesion, etc.

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